🌱From Soil To Science
🌿Tulsi (Holy Basil)🌿
🔬Scientific Name:
Ocimum tenuiflorum (also called Holy Basil)
🌳Type: Aromatic perennial herb belonging to the mint family (Lamiaceae).
☀️Climatic Conditions: Thrives in tropical and subtropical climates; prefers full sun to partial shade; grows well in warm temperatures with well-drained soil; sensitive to frost.
💊Medicinal Value: Widely used in Ayurveda for supporting respiratory health, immunity, digestion, and overall wellness. Traditionally valued for its antimicrobial, anti-inflammatory, and adaptogenic properties.
🛠️Uses:
- Religious use — sacred plant grown in many Indian households.
- Medicinal — used in herbal teas, extracts, and home remedies.
- Culinary — leaves used for flavor and herbal infusions.
- Aromatic — valued for its distinct fragrance.
- Ornamental — grown in pots, courtyards, and gardens.
✨Interesting Facts:
- Tulsi holds cultural and traditional significance in Indian households.
- Common varieties include Rama Tulsi, Krishna Tulsi, and Vana Tulsi.
- Often used in herbal teas for wellness and seasonal health benefits.
Care Tips:
- Plant in well-drained soil and ensure good sunlight.
- Water regularly but avoid overwatering or waterlogging.
- Pinch flower buds to promote leafy growth.
- Protect from extreme cold or frost for healthy growth.
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