🌱From Soil To Science

🌿Tulsi (Holy Basil)🌿

🔬Scientific Name:
Ocimum tenuiflorum (also called Holy Basil)

🌳Type: Aromatic perennial herb belonging to the mint family (Lamiaceae).

☀️Climatic Conditions: Thrives in tropical and subtropical climates; prefers full sun to partial shade; grows well in warm temperatures with well-drained soil; sensitive to frost.

💊Medicinal Value: Widely used in Ayurveda for supporting respiratory health, immunity, digestion, and overall wellness. Traditionally valued for its antimicrobial, anti-inflammatory, and adaptogenic properties.

🛠️Uses:

  • Religious use — sacred plant grown in many Indian households.
  • Medicinal — used in herbal teas, extracts, and home remedies.
  • Culinary — leaves used for flavor and herbal infusions.
  • Aromatic — valued for its distinct fragrance.
  • Ornamental — grown in pots, courtyards, and gardens.

✨Interesting Facts:

  • Tulsi holds cultural and traditional significance in Indian households.
  • Common varieties include Rama Tulsi, Krishna Tulsi, and Vana Tulsi.
  • Often used in herbal teas for wellness and seasonal health benefits.

Care Tips:

  • Plant in well-drained soil and ensure good sunlight.
  • Water regularly but avoid overwatering or waterlogging.
  • Pinch flower buds to promote leafy growth.
  • Protect from extreme cold or frost for healthy growth.

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